Rising dairy innovation and exports position India as an emerging player in the global cheese market.
India’s dairy sector is gaining international recognition, with Narendra Modi highlighting the growing global presence of Indian cheese. Speaking on the sector’s progress, Modi emphasized how innovation and value-added dairy products are helping India expand beyond its traditional milk production base.
The country, already one of the world’s largest milk producers, is increasingly focusing on processing and diversification, particularly in cheese manufacturing. This shift is enabling Indian dairy companies to tap into higher-value segments and compete in global markets traditionally dominated by established exporters.
Modi pointed to improvements in quality, technology adoption, and entrepreneurial activity as key drivers behind this transformation. Indian producers are leveraging modern techniques and scaling production capabilities to meet international standards and consumer expectations.
The expansion of cheese production is also contributing to rural development and income generation, as dairy remains a critical livelihood source across India. Strengthening processing capacity allows for better value capture within the country, benefiting both farmers and manufacturers.
For the global dairy industry, India’s push into cheese signals increasing competition and diversification in international dairy trade. As the country continues to build its presence in value-added products, its role in shaping global dairy markets is expected to grow.
Source: Daily Excelsior — https://www.dailyexcelsior.com/indian-cheese-making-its-mark-globally-pm-modi/
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