On April 15th, the groundbreaking ceremony for Phase II of the National Dairy Technology Innovation Center was held at Yili Modern Smart Health Valley in Hohhot, Inner Mongolia.
The National Dairy Technology Innovation Center, approved by the Ministry of Science and Technology and led by Yili Group, is the only national-level technology innovation center in China’s dairy industry. It provides comprehensive and diversified technological innovation services and systematic solutions to all enterprises within the dairy sector.
Groundbreaking Ceremony Held for Phase II of the National Dairy Technology Innovation Center Photo provided by Yili Group
Through global recruitment, the center has assembled an elite international research team, comprising over 10 academicians, more than 100 senior industry experts, more than 20 overseas specialists, and over 1,000 core researchers. In total, it has a team of over 5,000 innovative professionals spanning the entire industrial chain. The center has achieved major breakthroughs in areas such as bovine sex-sorting technology, lactoferrin preparation, and probiotic encapsulation, reaching international leadership or pioneering achievements in certain fields.
In addition, the Phase II project will deeply integrate intelligent digital technologies, introducing cutting-edge innovations such as AI and digital twin technology to lay a strong foundation for the future development of the dairy industry.
You can now read the most important #news on #eDairyNews #Whatsapp channels!!!
🇮🇳 eDairy News ÍNDIA: https://whatsapp.com/channel/0029VaPidCcGpLHImBQk6x1F
