The DIAA annual awards are a highly respected benchmark, designed to acknowledge and celebrate excellence in dairy processing across Australia. For ‘Kisaan’ to secure such a substantial number of accolades in this national competition speaks volumes about the superior quality of their products and their operational prowess. This recognition provides a strong signal to the broader agribusiness community about rising stars in the sector.

The brothers attribute a significant part of their success to their “traditional Indian” dairy heritage. By drawing upon centuries of inherited knowledge and expertise in dairy practices, they have managed to infuse their modern operations with unique insights. This fusion of time-honored traditions with contemporary innovations is a key differentiator, allowing ‘Kisaan’ to produce high-quality dairy products that resonate with consumers.

Their journey is a compelling example of how cultural heritage can be a powerful asset in modern agriculture and food production. By strategically combining traditional wisdom with cutting-edge techniques, Surinder and Jaspreet Singh have not only achieved commercial success but have also set a new standard for blending authenticity with innovation in milk production. Their story serves as an inspiration for diverse entrepreneurs in the international dairy sector.