A key focus of Vinamilk’s presentation at the GDC 2025 was its innovative product portfolio. The popular Green Farm line, featuring advanced air-sealed technology and European ultra-filtration, was spotlighted for its high-protein, low-fat, and lactose-free options, appealing to a broad spectrum of consumers. Additionally, the Green Farm Drinking Yogurt, enriched with six distinct European probiotic strains, demonstrated Vinamilk’s dedication to gut health and functional dairy foods. These offerings exemplify the company’s strategic vision for modern dairy production.

A significant scientific breakthrough presented by Vinamilk was its Optimum infant formula. This advanced product is meticulously inspired by breast milk, incorporating six Human Milk Oligosaccharides (HMOs) to provide comprehensive nutritional benefits for infants. This innovation underscores Vinamilk’s leadership in dairy research and development, showcasing its capability to produce sophisticated dairy solutions that meet critical health demands and push the boundaries of dairy science.

Vinamilk’s commitment to excellence was further recognized with two prestigious accolades at the 2025 World Dairy Innovation Awards. The company proudly secured the “Best Yogurt” award for its Green Farm High-Protein Greek Yogurt, acknowledging its superior quality and nutritional profile. Furthermore, Vinamilk was celebrated with the “Best Packaging Design” award for its Plant-Based Vinamilk Yogurt, highlighting its innovative approach not just in product formulation but also in market presentation and sustainability, a crucial aspect of modern dairy marketing.