More Malaysians are looking to Fonterra dairy to meet their daily nutrition needs with local consumers enjoying the equivalent of 1.9 million glasses of Fonterra branded dairy products every day, says the cooperative.
Malaysians are drinking more dairy, says Fonterra

More Malaysians are looking to Fonterra dairy to meet their daily nutrition needs with local consumers enjoying the equivalent of 1.9 million glasses of Fonterra branded dairy products every day, says the cooperative.

This includes Fonterra consumer branded and foodservice products, sold in Malaysia under the Anchor, Fernleaf, Anlene, Anmum, Mainland and CalciYum brands.

Fonterra also sells dairy ingredients to food and beverage manufacturers in the country.

Fonterra Brands Malaysia MD Jose Miguel Porraz-Lando said Malaysians are consuming more dairy than ever before and the cooperative is well placed to meet this growing demand.

“Anlene is the number one high calcium milk product in Malaysia, Anmum Materna is the leading maternal milk brand and we’re market leaders across the foodservice category,” he says.

He added that Fonterra’s two Malaysia-based manufacturing facilities have the capacity to process 10,000 mt of New Zealand dairy products each year.

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Epigamia’s senior leadership, led by Ankur Goel (COO and founding member) and Uday Thakker (co-founder and director), will continue to manage the company with the full support of its board of directors, including Mirchandani’s family and key investors like Verlinvest and DSG Consumer Partners.

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