The initial consignment of Milma products sent to the Gulf was comprehensive, showcasing the brand’s versatility. It included a variety of value-added items tailored for international palates, such as paneer butter masala, instant pulisseri mix, and ready-to-drink palada payasam. Additionally, popular staples like flavored milk, clarified butter (ghee), and instant milk powder were part of the first shipment. This diversified product offering aims to capture a broad segment of the expatriate and local consumer base in the region.

Building on its success in the Gulf, Milma is also setting its sights on further international growth, with immediate plans to enter the Maldivian market. An initial order for long-life milk has been placed, and the company is strategically working on customizing special milk flavors specifically designed to appeal to the unique preferences of the Maldivian consumer base. This adaptive approach highlights Milma’s commitment to localized market penetration and product development in international dairy trade.

The ambitious expansion into the American market is also well underway, with Milma actively engaged in the rigorous process of meeting stringent quality parameters for over 18 different products. These include key offerings such as ghee and palada payasam mix. To support this significant international push, Milma has embraced advanced processing and packaging technologies. New state-of-the-art plants, like the one recently established in Moorkanad, Malappuram district, are playing a pivotal role in boosting the production of clarified ghee and milk powder specifically for international shipping.