Retired milk cooperative employees in India are demanding a pension, highlighting a significant social and economic issue within the nation's dairy sector.
India's Dairy Workers Fight for Pensions
Photo by S Parthiban

A Group of Retired Milk Cooperative Employees Are Seeking Pension Benefits, Highlighting a Critical Gap in India’s Dairy Economics.

In an effort to secure their financial future, a group of retired employees from the Primary Milk Producers Cooperative Society in Coimbatore, India, are demanding pension benefits. These approximately 2,000 retirees are currently without any form of retirement benefits and are requesting the same pension and medical insurance schemes offered to their counterparts at the District Milk Producers’ Cooperative Union and the Tamil Nadu Cooperative Milk Producers Federation Limited. This demand shines a light on a critical disparity within India’s extensive dairy sector.

According to P Ramakrishnan, president of the Tamil Nadu Primary Milk Cooperative Society Retired Employees’ Association, a central government pension scheme was established in 1995. However, less than half of the primary societies in the state have enrolled, leaving a vast number of employees without a pension. Those who are registered receive a meager monthly pension ranging from Rs 1,000 to Rs 2,374 ($12 to $28 USD), which is a clear piece of data journalism that underscores the inadequacy of the current system.

The demand for a pension highlights a long-standing issue in the agribusiness sector and a crucial aspect of dairy economics. While the retired employees see it as a right, a managing director from the Tamil Nadu Cooperative Milk Producers Federation Limited stated that there is no dedicated fund for such a program and the special bylaws do not include pension provisions. However, he also noted that the feasibility of providing pensions could be explored if employees are willing to contribute to a dedicated fund.

Beyond financial benefits, the retirees have also requested a series of other provisions, including a daily allotment of 500 ml of free milk, along with sweets and ghee during festive seasons. These requests underscore the deep-seated cultural and professional ties the employees have to the dairy industry and their desire for a greater degree of care and recognition after a lifetime of service.

The ongoing struggle of these retirees is a vital case study for the international dairy community. It reveals the human and economic challenges facing the global agricultural labor force, particularly in developing nations. As the industry continues to modernize, this situation serves as a powerful reminder that robust and fair social security systems for all workers are essential for building a truly sustainable and equitable agribusiness model.

Source: The Times of India, “Retired employees of primary milk producers cooperative society seek pension

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