The Sangam dairy in Guntur, India, is ensuring quality maintenance by subjecting all its products to 114 stages of quality checks before reaching consumers.
The dairy collects around 7.8 lakh litres of milk per day from farmers across the state, prioritizing their welfare and financial stability.
The company has released new products, including packed milk sweets, and has expanded its consumer base by introducing new confectioneries.
The dairy’s products are preferred by people across the state due to their quality and are distributed through 8,000 distributors.
He said that Sangam dairy is collecting about 7.8 lakh litres of milk per day from the farmers across the state as the dairy is giving highest priority to the welfare and financial stability of the dairy farmers.
Along with the board directors, chairman Dhulipalla Narendra Kumar released new products including packed milk sweets into the market here at a function held on Wednesday. The company has been producing branded sweets has entered into new variety of confectionaries to expand its consumer base.
Addressing the gathering, former legislator Dhulipalla said that their products were reaching several lakhs of homes daily through 8000 distributors across the state. He said that people prefer Sangam dairy milk products the most in the state as it has become synonymous for quality with each product. He said that about 1.5 lakh farmers in 6720 villages were selling milk only to Sangam dairy as it gives them the best price in the market.
He said that the company produces milk and milk products in the most advanced plants located in Jagarlamudi. He said that they were also tuned to the latest technologies to clear the quality tests of the products. “Farmers and distributors are two eyes for the company. We are launching new products to ensure better revenues to the distributors,” said Dhulipalla.
