Researchers work to reduce emissions in dairy industry
With China’s appetite for milk showing no signs of turning sour, a team of scientists has embarked on a groundbreaking mission in the Inner Mongolian autonomous region to create low-methane-emitting dairy cows.
No one-size-fits-all formula for emissions
New Zealand is planning to tax farmers on the basis of level of livestock emissions. Reports said the tax will hinge on the number of animals, the farm size, type of fertilizer used etc. Livestock contributes about half of New Zealand’s total emissions.
Circular approach could cut meat and dairy emissions by 31% but dietary guidelines would need rethinking
Adopting circular models could significantly reduce greenhouse gas emissions associated with animal protein production – but to do so would require a consumption shift towards beef, pork and dairy over chicken, new research concludes.
Circular approach could cut meat and dairy emissions by 31% but dietary guidelines would need rethinking
Adopting circular models could significantly reduce greenhouse gas emissions associated with animal protein production – but to do so would require a consumption shift towards beef, pork and dairy over chicken, new research concludes.
Dairy Farmers of Canada Targets Net-Zero GHG Emissions by 2050
Last week, Dairy Farmers of Canada (DFC) unveiled a goal to reach net-zero greenhouse gas (GHG) emissions from farm-level dairy production by the year 2050, with a milestone in 2030.
Dairy Farmers of Canada Targets Net-Zero GHG Emissions by 2050
Last week, Dairy Farmers of Canada (DFC) unveiled a goal to reach net-zero greenhouse gas (GHG) emissions from farm-level dairy production by the year 2050, with a milestone in 2030.
Two options for farm emissions levies
Two options for how farmers could pay for their on-farm emissions have been released for consideration.
Reducing emissions is major aim for dairy transition farmers
Transition Farmers Rachel and Richard Risdon have three main goals: reducing their carbon footprint, generating an income from the environment and securing adequate labour for their family farm.
New research demonstrates increased milk production and reduced greenhouse gas emissions when dairy cows are fed canola meal
A recently published research project found that canola meal improves the environmental footprint of milk production — reducing methane emissions and nitrogen losses, along with a boost in milk production.
Tanker drivers helping drive emissions down
One of the (positive) side-effects of Covid-19 is the improved air and water quality.