New “Super-Sustainable” Plant-Based Milk Made From Potatoes
Cruelty-free, plant-based milk is becoming increasingly popular and booming in the food industry, with products popping up on shelves made from almonds, oats, cashews, coconuts, hazelnuts, pistachios, walnuts, barley, rice – and the list goes on.
Whole Milk Mounts Its Triumphant Comeback “Hot girls are ditching the alternatives and are going back to basics.”
Mankind’s newfound desire to milk everything in existence is both awe-inspiring and dystopian. Already we have milked oats and almonds.
Eden Brew launches with $4 million investment to develop a better alternative to cow’s milk
Australia’s science agency CSIRO is backing another startup in the alternative proteins space — this time focusing its efforts on the already-crowded dairy-free milk sector.
Vegan Milk Sales Are Contributing to the Decline of Dairy: USDA Report
Vegan milk sales are impacting the sales of cow’s milk, according to a USDA report.
What Is Lab Milk? Benefits and Drawbacks
People have relied on cows, buffalo, and other animals to produce milk for thousands of years (1).
Irish food authority warns vegans there’s no alternative to cow’s milk for children
Plant-based alternatives like coconut milk, rice milk and almond milk do not provide the same nutritional benefits for toddlers that cow’s milk does, the Food Safety Authority said.
Pandemic has farmers dumping milk. This plan would direct it to the hungry instead
American businesses have had their doors shut for nearly two months because of the coronavirus pandemic, but farmers don’t have any doors to close.
Dairy farmers forced to dump milk as demand drops amid coronavirus closures
“You can’t shut down cows. You can’t turn them off like a faucet,” one farmer tells NBC News about the sudden drop in demand for dairy products.
The Milk Situation
Americans have been souring on dairy milk for decades. Here’s how farmers are trying to win us back.
Stop milking it, dairy farmers tell plant-based competitors
What’s milk? For Jason Gallion, the only full-time farmer serving in the Maryland state Senate, the question is a no-brainer.
